Posts by 'CatherineRichey'

Mac-n-Cheese with Cauliflower and Butternut Squash (Serves 4): Ingredients 12oz elbow macaroni 1 tbsp olive oil 1 small onion, chopped 2 cloves garlic, minced ½ tsp salt ½ tsp ground white pepper 3 cups butternut squash, cut into 1″ cubes 3 cups chopped cauliflower florets 2 cups chicken stock 1 t dry mustard 2 cups […]

The Texas heat of summer has definitely arrived in full force. As I was considering recipes for this month’s Whole Foods cooking demo, I wanted to offer something easy to whip up without heating up your kitchen, refreshing, simple, and healthy. I am in the process of moving. I’ve been going through piles of cooking magazines I […]

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Last night Nicole and I met our dear friend, Angie Bridges, co-owner of Copa Wine Bar in Stone Oak and carpooled down to the San Antonio Zoo to volunteer for their HUGE annual fundraising event, Zoo La-La.   This isn’t the first time we’ve volunteered  for Copa Wine Bar sponsored events. For 4 years, I […]