Chef Life

All posts from 'Chef Life' category

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Last night Nicole and I met our dear friend, Angie Bridges, co-owner of Copa Wine Bar in Stone Oak and carpooled down to the San Antonio Zoo to volunteer for their HUGE annual fundraising event, Zoo La-La.   This isn’t the first time we’ve volunteered  for Copa Wine Bar sponsored events. For 4 years, I […]

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March has been a busy month for Lavish Cuisine chefs. In addition to keeping our local weekly clients’ refrigerators filled, cooking for dinner parties and doing demos at Whole Foods, we’ve been doing some traveling by road and air to cook for clients. A few months ago I was asked by one of my corporate clients, […]

Today I’m back at the Quarry Market in the Whole Foods Café. I’m there the 2nd Thursday of each month from 1 p.m. to about 1:40 p.m. Immediately after the demonstration, I’m headed East to Waelder, Texas to prepare a tasting menu for J Bar B Foods’ Executives. I figure I’d better get the recipes for today […]